Homemade Chicken shawarma by Akshay Pangerkar

 


Homemade Chicken shawarma by Akshay Pangerkar




Ingredients For Shawarma Bread • All purpose Flour – 250 gms • Baking soda – ½ teaspoon • Baking Powder – 1 teaspoon • Salt – ½ teaspoon • Sugar – 1 teaspoon • Oil – 1 tbspoon • Luke warm water – ½ cup For Filling • Boneless Chicken – 150 gms • Curd – 2 tbspoon • Garlic paste – 1 teaspoon • Ginger paste– 1 teaspoon • Red chili powder – 1 teaspoon • Black pepper powder – 1 teaspoon • Cumin Powder – 1 teaspoon • Lemon Juice – 1 teaspoon • Red orange food colour – 1 teaspoon • Cabbage – 1/6 or 1 tbspoon • Bell pepper (Yellow) – ¼ • Bell pepper (Red) – ¼ • Capsicum – ½ • Salt to taste • Oil for cooking For wrapping • Tomatoes Ketchup • Veg Mayonnaise

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