Kokam Juice recipe

 

                                              https://www.youtube.com/watch?v=Pjf9aj2Vu0w 

An ideal summer drink - made of #kokum it is good to prevent sun stroke. KOKUM SHARBAT Ingredients ½ cup kokum pieces 1 cup sugar 1 teaspoon roasted cumin powder 1 teaspoon #lemon juice 1 teaspoon rock salt 16-18 ice cubes Method 1. Put kokum pieces in a deep non-stick pan, add 2-3 cups water, sugar and mix well. Cover and cook for 10-15 minutes or till kokum pieces are soft. Cool to room temperature and grind along with water to make a smooth paste. 2. Add cumin powder, lemon juice, rock salt to the mixer jar. Grind again to a smooth paste. Strain. This is kokum concentrate. 3. Put 2 tablespoons of the prepared kokum concentrate in individual serving glasses, add ice cubes and chilled water and mix well. 4. Serve chilled.